Robusta Green coffee bean

  • Varietal: ROBUSTA
  • Region: BUON MA THUOT
  • Elevation: 1600m
  • Process: Natural (Dry Processed)
  • Ripe Rate: 100%
  • Moisture: 12% Max
  • Foreign Matter: 0.1%
  • Black Beans: 0.1%
  • Broken Beans: 0.1%
  • Rate on Sieve: 99%
  • Bean Size (Screen): S18
  • Crop Year: 2024-2025
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